Crumbed Chicken Schnitzel 1KG – R106/kg
$95.39
$171.7
Description HOW TO COOK Deep Fry (recommended): Cook from frozen. Remove product from packaging. Preheat oil to medium heat (±150 °C). Oil should be deep enough to cover the portions. Fry for approximately 3-4 minutes, or until schnitzel is heated through. Drain excess oil using absorbent paper. Combi Oven: Cook from frozen. Remove product from packaging. Preheat oven to 220 °C. Place on greased oven rack over tray and bake for approximately 7-8minutes. Allow to stand for few minutes, then carefully remove from the tray. Note: As cooking appliances vary in performance, the instructions above serve as a guideline only.
Chicken